This premium Rainbow trout caviar is artisanally farmed within the waters of glacial Lake Tavascan situated in the spanish pyrennes. The lakes crystal clear Waters are naturally oxygenated by passing trough waterfalls on their way to farm, maintaining a close link between nature and non invasive aquaculture. These ideal conditions promote a slow growth of the fish ranging of 6-7 years making this trout caviar unique within the industry.
SLOW GROWTH SUPERIOR FLAVOR