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Rapeseed oil is also known as the olive oil of the north and can be used for dressings, marinades, and vinaigrette. Rapeseed oil is a healthy substitute for other types of fat when you are baking bread rolls, cakes, muffins, and pancakes.
Rapeseed oil is also known as the olive oil of the north and can be used for dressings, marinades, and vinaigrette. Rapeseed oil is a healthy substitute for other types of fat when you are baking bread rolls, cakes, muffins, and pancakes.
The elder flower vinegar adds character and a tinge of freshness to light soups, sauces, and fricassees. Use it for a vinaigrette or to add a sweet floral aroma to your favourite dishes.
Deeply rooted in history, in Nordic food traditions and in authentic cooking and preservation methods, I learn from the past and explore an intriguing culinary heritage.
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Christian Conradsen s products offer a unique fusion of the past and the future of function, nature, culture, and history. Deeply rooted in history, in nordic food traditions and in authentic cooking and preservation methods.
Christian spends the summer foraging for wild ingredients for his comprehensive assortment of jams, preserves and condiments – in jars and bottles. He believes There is something mythical about wild produce.
