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SOY SAUCE

PREMIUM JAPANESE

    SMOKED SOY SAUCE 100 ML - 01033

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    Made in the Hyogo Prefecture, the birthplace of soy sauce. Suehiro has been brewing soy sauce for more than 135 Years. Their smoked soy has an extraordinary natural smoke flavour, yet a subtle soy taste, which raises the flavour of your dish and leaves a pleasant umami aftertaste. Made with Japanese soy beans, smoked naturally and without any chemical additives.

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    OUR FAVORITE INGREDIENTS

    SMOKED SOY SAUCE 100 ML - 01033

    SASHIMI SOY SAUCE 500 ML - 01007

    USUKUCHI LIGHT SOY SAUCE 500 ML - 01008

    KOMBU DASHI 360ML - 01073

    HARIMA LIGHT SOY SAUCE 360 ML - 01110

    VEGETARIAN TONKATSU SAUCE 300 ML - 01035

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    ABOUT ELICIOUS

    Chefs constantly need new ingredients to draw inspiration from. In today’s fast moving culinary world restaurants need a well connected supply chain. Strong relationships with their producers and access to desired products, on demand, are what drive a restaurant’s success. Our team is constantly navigating through products and countries, leading us to discover, and forge, unique relationships with artisan craftsman all over the world. We bridge the gap between culinary communities and bring the philosophies of remote artisan producers together under one platform. The Elicious site features these bespoke and exclusive craftsman, connecting them to restaurant professionals worldwide.

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